The Best Winter VEGAN and GLUTEN FREE Soups Cooking Class 11/22, 6-8:30 pm

Nothing satisfies us more during the cold months than a bowl of hot homemade soup. Expand your plant-based and gluten-free soup repertoire with vibrant and warming flavors from India, Thailand, and Italy. 

Menu (made with all organic ingredients): 

Indian Spiced Lentil Soup

Tom Kha Soup

Creamy Butternut Squash Soup

Minestrone 

We use only organic ingredients to prepare all the dishes. 

The class includes all-you-can-drink kombucha.  Please feel free to BYOB.

Tickets are NON REFUNDABLE. So in case of an unforeseen circumstances which prevent your attendance, you can gift your ticket to your friend.